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Effect of enteral nutrition on postoperative inflammatory response and prognosis in patients with gastrointestinal tumor |
GUO Huaxin |
Department of Nutriology,the No. 161 Hospital of PLA, Wuhan 430000, China |
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Abstract Objective To investigate the effect of enteral nutrition on postoperative inflammatory reaction and prognosis in patients with gastrointestinal tumor. Methods 90 patients with gastrointestinal tumor in the Department of General Surgery in this hospital from April 2015 to February 2016 were recruited as the research objects. The patients were randomly divided into enteral nutrition intervention group (45 patients) and parenteral nutrition group (45 patients). Fasting venous blood in the morning of 1d before the operation, 1, 3, 9 d after the operation was collected, to test CRP, IL-6, TNF-α, and the prognoses of the patients were observed.Results There were significant differences in CRP, IL-6 and TNF-α between the two groups of patients with enteral nutrition and parenteral nutrition(Fgroup=26.381, 17.574, 23.546, all P<0.05). CRP, IL-6 and TNF-α were significantly increased after 1d(all P<0.05), CRP, IL-6 3 d after operation were significantly reduced(all P<0.05), among them, only IL-6 9 d after operation recovered to preoperative 1 d level, TNF-α significantly decreased 9 d after operation, but it was still higher than preoperative 1 d level. The reduction of CRP, IL-6 and TNF-α in the enteral nutrition intervention group were higher than those in the parenteral nutrition group(Finteractive=9.542, 6.876, 7.958, all P<0.05). In enteral nutrition intervention group, the recovery time of bowel sounds, first anal exhaust time, first anal defecation time, postoperative hospitalization days were significantly lower than those in the parenteral nutrition group and had significant differences(all P<0.05). The incidence of incision infection, pulmonary infection and urinary system infection in the intestinal nutrition intervention group were lower than those in the parenteral nutrition group and the differences were statistically significant(all P<0.05).Conclusions Enteral nutrition intervention can reduce postoperative inflammatory reaction and improve the prognosis of patients with gastrointestinal tumor.
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Received: 20 January 2016
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